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Lobster

Sunday, July 22, 2012

North Andover A La Cart: Seasonal Specials at Burton's Grill

Barbeque, seafood, drinks and desert. You name it, it's all got a summer twist at Burton's.

What’s better than the sizzle of barbeque ribs on the grill? Summertime demands a special kind of dining and there is one local restaurant that has the seasonal eating experience perfected. Burtons Grill on 114 in North Andover is doing it right this summer with new barbeque special, exceptional seafood, and refreshing summer drinks. “We have native swordfish that’s caught right off the coast,” said Mike Tynan, a manger at Burtons. The swordfish is available in many different ways. Grilled, bronze or fried, the Atlantic swordfish costs $24.95 and is served with seasonal vegetables and choice of potato or herbed rice. The swordfish kebabs also make a great entrée; they’re marinated, grilled, and served over fresh corn and snap pea succotash…

Sunday, July 15, 2012

Jaime's: North Andover Summer Sanctuary

Beat the heat with some mahi mahi, a lobster roll, or perhaps a fresh raspberry mojito.

Looking for a getaway this summer without traveling very far? Jaime’s Restaurant on High Street in North Andover is a summer sanctuary that helps patrons feel like they’re on vacation when they’re right at home. Owner Jaime Faria noted one of this summer’s most popular dishes. “With the summertime here we do a lot of the Mahi Mahi Fish Tacos,” Faria said. Two soft tacos are filled with grilled mahi mahi, cilantro mayo, lettuce, sour cream and Monterey Jack cheddar on the side. Also on the side are rice and vegetables for the price of $15.99. “It’s a light dish, and very flavorful,” Faria said. “It’s not a heavy dish so people are really enjoying it this summer,” he continued. Jaime’s is offering a new special throughout the summer. “We run…

Sunday, July 8, 2012

Romantic Dinner: Candles Included

The Lobster Tail Restaurant and Fish Market will deliver you a hot meal complete with candles, appetizers, and lobsters.

For almost two decades, The Lobster Tail Restaurant and Fish Market has been spoiling North Andover residents with some of the freshest seafood in the Merrimack Valley. Dan O’Neill has been on board with The Lobster Tail for 16 years and has seen both the restaurant and fish market grow. “What we’re mostly known for are our lobster rolls and seafood platters,” said O’Neill. The “Fresh, Tender, Sweet Lobster Roll” comes with French fries and coleslaw. This New England signature dish currently costs $13.95. Seafood Platters are only $18.95 and feature a sampling of shrimp, scallops, clams, haddock, onion rings, French fries, and coleslaw. Click here to check out the full menu. Perhaps the best deal in town right now is The Lobster Tail’s …

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